Peanut and Soybean Milk

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Thank you so much for my juicer! It is the best!

Julie H.
Utah

Ingredients:
• Milk 7.1 oz (200g)
• Peanuts 1.4 oz (40g)
• Soybeans 1.4 oz (40g)
• Water 27.1 fl oz (800ml)

Directions:
1. Soak the soybeans for 6-8 hours, rinse, and drain.
2. Load milk screen with soaked soybeans and peanuts.
3. Add milk and water to the carafe.
4. Follow instructions for making soymilk in the Instruction Manual.

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