myspace hit counter
RAW Cashew Milk
AddThis

AddThis

Search

Search

Enter Keyword

Enter Keyword

Articles of Interest

Articles of Interest

Click here to read our Articles of Interest
Thank you so much for my juicer! It is the best!
Julie H.
Utah


RAW Cashew Milk

RAW Cashew Milk

Ingredients:
Dry, raw cashews - 1 measuring cup
Water - 0.8L-1.3L

Directions:
1. Rinse, and soak cashews in water for 4-6 hours or overnight.
2. Drain cashews and load into the milk screen.
3. Attach head unit to carafe and run mill function 3 - 4 times.
4. TIP: Many flavorings can be added to your raw cashew milk. Don't be afraid to experiment! Try flavorings such as vanilla, nutmeg, cinnamon, and carob powder. Also try natural sweeteners like agave nectar, honey, molasses, brown rice syrup, date sugar, and malted barley.